Herbal Extract and Policosanol Supplement Tablets
- Helps lower LDL (bad) cholesterol and to maintain a healthy overall cholesterol level.*
- Improves Heart Health and Decreases Plaque in Artery Walls .*
- Helps improve cardiovascular function and maintain a healthy circulatory system.*
- Proven results using blood cholesterol levels, average of 70 point drop in 30-60 days .*
- Only Supplement to include Patented Active Molecule Red Yeast Rice.
- No Side Effects!
* These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease. Must be at least 18y/o.
60 FILM COATED TABLETS
Suggested Usage: Take 2 tablets in the evening after meal.
Serving size: 2 tablets
Servings per container: 30
Amount per serving:
Proprietary Blend 1070 mg*
Red Yeast Rice Extract, Round-Head Lespedeza Extract (stem and leaf), Grape Seed Extract, Policosanol
* Daily Value not established
Other ingredients: Microcrystalline Cellulose, Polyvinylpyrrolidone, Magnesium Stearate, Talc, Film Coating (Polyvinyl Alcohol, Titanium Dioxide, Polyethylene Glycol, Talc)
NCHS Data Brief ■ No. 290 ■ October 2017
U.S. DEPARTMENT OF HEALTH AND HUMAN SERVICES Centers for Disease Control and Prevention National Center for Health Statistics
High total cholesterol (≥ 240 mg/dL) and low high-density lipoprotein (HDL) cholesterol (< 40 mg/dL) levels are risk factors for cardiovascular disease, the leading cause of U.S. deaths (1–3). From 2007–2008 to 2013–2014, declining trends were observed in high total and low HDL cholesterol prevalence (4). This report provides 2015–2016 estimates for high total and low HDL cholesterol and trends based on available comparable data through 2015–2016. Analysis is based on measured cholesterol.
Total and High-density Lipoprotein Cholesterol in Adults: United States, 2015–2016
What was the prevalence of high total cholesterol among adults in 2015–2016? During 2015–2016, 12.4% of adults had high total cholesterol. Overall, prevalence was higher in adults aged 40–59 (17.1%) than in those aged 20–39 (7.9%) and 60 and over (12.5%). It was also higher in adults aged 60 and over than in those aged 20–39. Figure 1. Prevalence of high total cholesterol among adults aged 20 and over: United States, 2015–2016
2015-2020 Dietary Guidelines
U.S. Department of Health and Human Services